Have you ever cooked mussels at home before? If you have, you know how incredibly simple and delicious they are to make, not to mention an incredible source of protein.

What's the secret to making mussels ... BROTH! Today we've used Miracle Moringa for these yummy mollusks, although cosmic curry would take a close 2nd place!

If you're not a fan of seafood, then adding your favorite precooked bean can work just as well in this dish! 

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