Mushroom brainiac had the genius idea to be a lentil bolognese. It makes sense, she is after all our rich and meaty girl:)
1 Tbsp. of mushroom brainiac per cup of liquid is THE essential ingredient to fool even the meatiest of meat lovers, and she loves to bring richness to tomato sauce.
Because we're cooking the lentils in the tomato sauce, they need to absorb liquid, so we've added water.
This recipe comes together in less than 30 minutes, it's hearty, rich and delicious!
