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Ready to get a little salty with your sweet sauces? Mala Girl brings on the flavor and a dose of immunity boosting ingredients and balance to this quick making vegan caramel sauce.
Sweet, spicy and savory caramel, yes please!
Fireball Basil Caramel
Sarah SeedsShare
SWEET AND SPICY QUICK CARAMEL
Is that a vegan fireball basil caramel sauce drizzled on banana oatmeal? YES it is!
Short on time? This recipe is a functional and almost instant way to make a quick spicy sweet and savory caramel.
A little protein from the nut butter, sweet from nature, and functional ingredients of māla girl might make this a smart way to spice up caramel sauce.
The question is...would you choose fireball basil or chili chakra? We loved them both!
Rated 3.0 stars by 2 users
Makes:
1
Prep Time:
5 minutes
Ingredients:
-
Fireball Basil, ½- 1 Tbsp
-
Hot Water, 1-2 Tbsp.
-
Roasted Peanut or Almond Butter, 1/4 cup
-
Pure Maple Syrup, 1/2 cup
Preparation Method:
Stir fireball basil and hot water together in a mixing bowl. Add in remaining ingredients until evenly combined.
- Heat in microwave for 30 seconds if you like to enjoy it hot.
- Serve it with oatmeal, brownies, coffee, fruit, banana bread, cupcakes. cookies. tea, etc. etc. etc.
Alternative Flavor Options:
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