Energizing Chocolate Fondue

Do you gravitate to exotic flavors that take you to OMG of eating? This fondue is for you! Plant based, good source of protein combined with indulgence, energy and immunity. No big deal, those are the kinds of recipes we bring together in the Mala Girl kitchen!
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Ingredients:
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Almond Butter, 1/2 cup
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Pure Maple Syrup, 1/2 cup
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Cacao Powder, 1/4 cup (we used raw)
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Water, 2 Tbsp.
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Mala Girl Fireball Basil Mix, 1 Tbsp. or 1 packet
Dippers
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Strawberries
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Clementines, peeled
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Bananas
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Gala, Fuji or Honeycrisp Apples
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Brownies, cookies or banana bread
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anything you want to dip in chocolate

Preparation Method:
Place almond butter, maple syrup and water in a small saucepot or in a microwave safe bowl and heat for about a minute, just until its steaming but definitely not boiling.
Whisk in cacao powder and fireball basil or desired Mala Girl blend.
Pour into your favorite bowl, grab your dippers and dive in!
We would make this over and over and swap out mushroom brainiac for a chocolate covered bacon vibe or Mystic Maca for a little chai style vibe anytime.