Recipes

Where's the "Beef" Bourguignon
Feeling SaucyHot and Steamy (Served Hot)Rustic (Thick and Rich)

Where's the "Beef" Bourguignon

Plant-based spin on classic beef bourguignon made with no animal parts in a hearty, rich, and "meaty" red wine gravy from Māla Girl Mushroom Brainiac Mix.

Where's the "Beef" Bourguignon

Plant-based spin on classic beef bourguignon made with no animal parts in a hearty, rich, and "meaty" red wine gravy from Māla Girl Mushroom Brainiac Mix.